Beyond The Grape

Native to the Americas, Blackberries are bursting with intense fruit flavours. Often used to describe Cabernet Sauvignon, blackberry aromas are deep and richly fruity. This, along with lingering tannins and a gorgeous deep purple hue make it an excellent foil for the broad richness of Port. Bright berry notes lift up this wine, making it a superb foil for intense cheeses, roasted nuts and especially chocolate desserts.
Food pairings: Delicious on its own or with any dessert, or serve with toasted nuts or shortbread.

Sweetness: Med-Sweet | Body: Full | Oak Intensity: Medium

Hugely popular last year, this wine is bursting with rich, intense flavours and aromas, has traditional Port
character of warm, rounded cherry and plum, supported by a racy zing of bright raspberry. Perfumed and gently tart with luscious liquid chocolate, beguiling with dark, bittersweet aromas of coffee and vanilla. Toasty hints of oak guide the way to a long, rich finish. Excellent within three months, this wine will age gorgeously – if you can keep any that long!
Food pairings: Delicious on its own or with any dessert, or serve with toasted nuts or shortbread.

Sweetness: Med-Sweet | Body: Full | Oak Intensity: Medium